Instructions
Prepare your slow cooker with a light coating of cooking spray.
Place chicken, potatoes and onion in the slow cooker.
Sprinkle Italian dressing over the chicken.
Add green beans and cover.
Cook for four to six hours on low.
Serve warm with crackers, bread or grated cheese.
Author
Sue Hutchison was born and raised a block from the freeway in Southern California. She had an early start with industrial, large-scale cooking before age 20. She's always been both a beach bum and
at home in the kitchen, where she enjoys making new creations.